Dairy Days at Wade House

On June 9-10, celebrate National Dairy Month at Wade House with hands-on activities all weekend long that commemorate Wisconsin’s important dairy history.


This celebration will give guests the opportunity to help make ice cream and butter in 1860s fashion as well as learn about the process of making cheese. Hands-on activities will include hand cranking an ice cream maker, plunging a dash up and down to churn butter, and more!


The Wade House kitchen will be busy as staff and guests alike take turns working dashes and cranks until their arms get weary. Guests will be rewarded for their hard work with a sample of the dairy products that they helped to make. In addition to making butter and ice cream, Wade House staff will also demonstrate the craft of cheese making.

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6/09/2018 - 6/10/2018 daily 10:00 am - 5:00 pm
Wade House State Historic Site
W7965 Highway 23 Greenbush, Wisconsin 53026
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